There is a distinctive smell to my house that I’m only aware
of in the first few moments when I walk in the door after being gone a few
hours, but even more so when I come home from a few days away. It smells like
“home”.
On a day to day basis, I never notice the smell, but after a
time away it is a precious bouquet of safety, comfort, and love. I’ve tried to pin
down the smell. There is a faint scent of baking bread, with overtones of Murphy’s
soap and lavender. When I breathe deeper I smell grass and wood and animals.
My teenagers have a potent aroma all their own, a blend of
hormones, sweat, and hair products. It’s especially overpowering first thing in
the morning or seated beside one of them in the car. When they were babies I
craved the scent of them. It was a sour, sticky, sweet perfume. On nights when
their frightened cries or my own fears drove me the nursery in the dark center
of night, that familiar scent calmed me. Snuggling the sweaty, limp body close
I would breathe in deep and wish that I could bottle it.
Before we evolved to the days of processed food and home
security systems, we probably relied on our sense of smell much more. Now our
sense of smell is only useful for detecting food we’d like to eat and knowing
when the cat has peed in the basement. The flowers that bloom in the months
they shouldn’t have only a whisper of their former perfume. And potent “air
fresheners” strip the world of its natural scent.
Even so, our sense of smell is powerful. It can transport us
back to our grandmother’s kitchen, the tree fort where we whiled away the
hours, or the halls of our elementary school. Aroma candles are big business
which indicates that we still crave smells. We want to surround ourselves with
scents that comfort and uplift us.
Citrus and lavender are my favorite scents. But basil makes
my day summer any time of year. And, oh, rosemary, garlic, thyme, even a
pungent tarragon are all smells that comfort my soul and cause me to breathe
deeply. The scent of garlic, onions, and olive oil will make my stomach grumble
in anticipation. But the odor that fills the house when my husband makes beef broth
or brews beer sends me out the door. I’m not even sure why the strong, yeasty,
oily smell bothers me. It should conjure up warm winter nights, but instead it
strips me of my appetite. There must be a bad memory buried deep in my life
that calls forth this aversion.
The smell of diesel fumes renders me nauseous, transporting
me instantly to stuffy rides stuck on the “hump” in the middle of the back seat
of my parents’ station wagon squished between my two brothers for a trip to
visit another relative I don’t remember.
The antiseptic smell of a sterilized environment like a
doctor’s office or a dentist or even a county building, makes me anxious. But
chocolate chip cookies, Auntie Anne’s pretzels, or old bay seasoning on
steaming shrimp make my stomach grumble.
I dropped my daughter off for her oboe lesson at the local
college last week and the scent of the cinderblock building brought back the nervous
feelings of moving into my college dorm room. How can the smell be the same 20
years later and several states away?
As I write this, I’m inhaling the wonderful fragrance of
“white chocolate coconut latte” tea. It is heavenly. I discovered it only a few
months ago yet it has fastened itself to my writing hours. I panic when my
stash gets low, knowing the scent has become my muse.
Maybe my respect for the power of smell explains my
fascination with hound dogs. Beautiful, multi-colored, floppy eared, nose to
the ground, they can distinguish between thousands of scents. They can not only
hunt down dinner, they can save lives. They are the canine super heroes.
While our sense of smell is nothing compared to a hound dog,
and it may no longer protect us or inform us as it might have in the original
design, our sense of smell does have vast power. It can launch a memory,
motivate a mind, and still our souls.
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